Vanilla stick

Vanilla stick in bulk

Paprimur vanilla pods are a spice of the highest quality, obtained from the fruit of the orchid Vanilla planifoliaIt is hand-cured to preserve all its natural aroma. With a sweet, warm and enveloping olfactory profile, our pods are whole, flexible and high in natural vanillin. They are the perfect ingredient to enhance gourmet preparations, fine confectionery, beverages and natural formulations in the food industry.

Characteristics of vanilla pods

• FormatWhole pods, flexible, dark brown, shiny and slightly oily.
• Standard lengthbetween 14 and 20 cm, according to quality classification.
• Natural aromaIntense, sweet and balsamic, with notes of wood, caramel and dried fruits.
• Texturesoft to the touch, with perfectly adherent inner seeds.
• High content of natural vanillin and other volatile compounds that provide complex and long-lasting nuances.

Properties of vanilla pods

• Natural source of vanillinthe main responsible for the characteristic aroma of vanilla.
• It contains natural antioxidants that can act as mild preservatives in food formulations.
• Flavor modulating effect: enhances and balances sweet and complex profiles.
• High stability in different food matrices (liquid, fat, dairy, bakery).

Benefits of vanilla pods

• Differentiating ingredient in high-end developments: ice cream, pastries, liqueurs, infusions and fermentations.
• Improves the overall sensory perception of the product without the need for artificial additives.
• Ideal for clean label formulationsthanks to its natural and recognizable character in labeling.
• Powerful ally for brands focused on added value, craftsmanship and naturalness.

Uses of vanilla pods

• Direct infusion in milks, creams, chocolates and syrups.
• On processes of prolonged aromatizationsuch as liqueurs or fermented products.
• Incorporation in doughs and dessert bases: pastries, sponge cakes, cookies, cookies..
• Use as a decorative ingredient in gourmet presentations or handmade pastries.
• Crushed or infused to create homemade or industrial natural extracts.